Celebrate Christmas Day the Midtown way - long lunch, cold Champagne and a menu designed for pure indulgence.
Settle into our cosy South Brisbane hideaway with a glass of NV Laurent-Perrier Champagne on arrival before enjoying a lavish shellfish starter, classic roast turkey and ham, vibrant seasonal sides and a nostalgic figgy pudding to finish.
Lunch begins at 11:30am
With only 20 seats available, this intimate Christmas feast is crafted for those who love premium produce, relaxed hospitality and a touch of festive decadence. Slow down, savour every moment and let us take care of the cooking while you enjoy the day.
MIDTOWN CHRISTMAS LUNCH
$250pp
Includes a glass of NV Laurent-Perrier Champagne on arrival
Beverages are otherwise additional.
We are only hosting 20 guests, seats are extremely limited and may be high or low seating depending on the number in your party.
Shellfish Sampler to Start
A festive showcase of premium seafood:
Bacon-wrapped, lemon-pepper scallop skewer
Prawn tart with whipped cream cheese, herbs and crisp pastry
Lobster toast crowned with crème fraîche and caviar
Crab and avocado salad bites with citrus
Stuffed mussels baked with lemon and herb breadcrumbs
Bloody Mary oyster shooter with a hint of spice
*Should a guest be allergic to seafood we are able to provide a cheese & charcuterie option for this course*
Main
Traditional roast turkey and glazed ham
Served with buttery scalloped potatoes and rich cranberry jus
Sides
Roast vegetable and mixed grain salad with bright lemon dressing
Chopped cucumber, shallot and broad bean salad with Midtown ranch
Dessert
Warm figgy pudding
with vanilla custard and fresh raspberries
